The Valley Restaurant
Proud custodians of an impressive selection of award-winning wines and a carefully crafted. Whether you’re enjoying breakfast, lunch, dinner, or hosting an after-golf prize-giving, The Valley Restaurant in our Clubhouse is a fine choice.
Seating up to 140 guests, with large windows leading onto sprawling terraces, the venue is renowned for spectacular views over our manicured Pearl Valley Jack Nicklaus Signature golf course and the towering Simonsberg Mountain. Superb service in a unique setting all adds to a gourmet dining experience.
The Valley Restaurant serves seasonal vegetables harvested locally from the Val de Vie Estate Wellness Farm. Read more
Menu
TRADING HOURS
The Valley Restaurant
Monday:Â ClosedÂ
Tuesday – Saturday: 08:00 – 20:30Â
The kitchen closes at 20:30Â
Sunday: 08:00 – 18:00
The kitchen closes at 18:00
Bar
Monday: Closed
Tuesday – Saturday: 08:00 – 20:30
Sunday: 08:00 – 18:00
Placing your order online is essential:Â
- View the menu and place your order online
- Pay online or at the delivery point in front of the restaurant. No cash will be accepted.
- Collect your order from the selected restaurant.
- Your order will be delivered directly to your vehicle. Please do not exit your car. Only one person per car.
- Wearing a mask is compulsory.
- Enjoy your favourite dish at home.
Place your order online:Â https://valdevie.co.za/order/
Tel: 021 867 8000
Email: Restaurant@pearlvalley.co.za
Hotel Reservations
Direct Phone Number +27 (0) 21 867 8046
Pearl Valley Reception +27 (0) 21 867 8000
Bar
Overlooking the 9th and 18th hole, the Bar at The Valley restaurant is the perfect setting to relax after a game of golf or to meet friends after work. Enjoy the wide variety of single malts, wines and beers while watching a perfect sunset with Simonsberg mountain providing a scenic backdrop to our Jack Nicklaus Signature golf course.
Menu
TRADING HOURS
Bar
Monday: Closed
Tuesday – Saturday: 08:00 – 20:30
Sunday: 08:00 – 18:00
The Valley Restaurant
Monday:Â ClosedÂ
Tuesday – Saturday: 08:00 – 20:30Â
The kitchen closes at 20:30Â
Sunday: 08:00 – 18:00
The kitchen closes at 18:00
DELI
Back’s Restaurant and Deli situated at Pearl Valley Hotel by Mantis
Monday – Saturday:
08:00 to 21:00Â (Kitchen closes at 20:00)
Serving dinner Monday – Saturday  from 17:30 – 21:00  (Kitchen closes at 20:00)
Sundays:Â
08:00 to 18:00Â (Kitchen closes at 17:00)
Bookings are essential as space is limitedÂ
Discover familiar fresh goods plus a breakfast, lunch, and dinner menu.
The Deli is stocked with a wide selection of sustainably farmed foods.
Free-range meat | Braai wood | Eggs | Dairy products | Delicious condiments | Olive oil | Jams | Artisanal bread.
Contact us
Email:Â hello@backs.co.za
Tel: 021 300 6992
Menu
Back’s Deli situated at Val de Vie EstateÂ
Monday – Friday | 08:00 – 18:00
Saturday | 09:00 – 18:00
Sundays and Public Holidays| 09:00 – 14:00
Tel: 021 300 6993
The Deli is situated next to Fleet Coffee shop. The Deli is stocked with a wide selection of sustainably farmed foods. Free-range meat | Braai wood | Eggs | Dairy products | Delicious condiments | Olive oil | Jams | Artisanal bread.
The Valley Restaurant
Proud custodians of an impressive selection of award-winning wines, our carefully crafted menu offers the freshest regional and imported produce. Whether you’re enjoying breakfast, lunch, dinner or hosting an after-golf prize-giving, The Valley Restaurant in our Clubhouse is a fine choice. Seating up to 140 guests, with large windows leading onto sprawling terraces, the venue is renowned for spectacular views over our manicured Jack Nicklaus Signature golf course and the towering Simonsberg Mountain. Superb service in a unique setting all adds to a gourmet dining experience.
Menu
TRADING HOURS
The Valley Restaurant
Monday:Â ClosedÂ
Tuesday – Saturday: 08:00 – 20:30Â
The kitchen closes at 20:30Â
Sunday: 08:00 – 18:00
The kitchen closes at 18:00
Bar
Monday: Closed
Tuesday – Saturday: 08:00 – 20:30
Sunday: 08:00 – 18:00
Placing your order online is essential:Â
- View the menu and place your order online
- Pay online or at the delivery point in front of the restaurant. No cash will be accepted.
- Collect your order from the selected restaurant.
- Your order will be delivered directly to your vehicle. Please do not exit your car. Only one person per car.
- Wearing a mask is compulsory.
- Enjoy your favourite dish at home.
Place your order online:Â https://valdevie.co.za/order/
Tel: 021 867 8000
Email: Restaurant@pearlvalley.co.za
Hotel Reservations
Direct Phone Number +27 (0) 21 867 8046
Pearl Valley Reception +27 (0) 21 867 8000
Bar
Overlooking the 9th and 18th hole, the Bar at The Valley restaurant is the perfect setting to relax after a game of golf or to meet friends after work. Enjoy the wide variety of single malts, wines and beers while watching a perfect sunset with Simonsberg mountain providing a scenic backdrop to our Jack Nicklaus Signature golf course.
Menu
TRADING HOURS
The Valley Restaurant
Monday:Â ClosedÂ
Tuesday – Saturday: 08:00 – 20:30Â
The kitchen closes at 20:30Â
Sunday: 08:00 – 18:00
The kitchen closes at 18:00
Bar
Monday: Closed
Tuesday – Saturday: 08:00 – 20:30
Sunday: 08:00 – 18:00
DELI
Back’s Restaurant and Deli situated at Pearl Valley Hotel by Mantis
Monday – Saturday:
08:00 to 21:00Â (Kitchen closes at 20:00)
Serving dinner Monday – Saturday  from 17:30 – 21:00  (Kitchen closes at 20:00)
Sundays:Â
08:00 to 18:00Â (Kitchen closes at 17:00)
Bookings are essential as space is limitedÂ
Discover familiar fresh goods plus a breakfast, lunch, and dinner menu.
The Deli is stocked with a wide selection of sustainably farmed foods.
Free-range meat | Braai wood | Eggs | Dairy products | Delicious condiments | Olive oil | Jams | Artisanal bread.
Contact us
Email:Â hello@backs.co.za
Tel: 021 300 6992
Menu
Back’s Deli situated at Val de Vie EstateÂ
Monday – Friday | 08:00 – 18:00
Saturday | 09:00 – 18:00
Sundays and Public Holidays| 09:00 – 14:00
Tel: 021 300 6993
The Deli is situated next to Fleet Coffee shop. The Deli is stocked with a wide selection of sustainably farmed foods. Free-range meat | Braai wood | Eggs | Dairy products | Delicious condiments | Olive oil | Jams | Artisanal bread.